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Manual Farmers Crush

The cow is restrained by using a rope to shut a barrier in front of the door. When the cow is finished, the operator releases the bar to open the door.

The front door is also a safety door where the cow can always be released by opening the two bars.
  • The front legs are also manually lifted onto the foreleg blocks.
  • Foreleg supports can be adjusted in height.
  • On the right-hand-side of the crush there is an integrated electrical socket for three plugs, which, for example, is useful when using a grinder. This grinder can be hung in the holder supplied on the nodd gates.
  • Getting the cow into the crush is made easier with the use of the nodd gates at the back of the box.

MEASUREMENTS

ALSO AVAILABLE

Transport bag

Back bar, to ensure that the legs are even better restrained.

For more information about how it can transform your cattle foot trimming experience, please do call us on 01963 824448, Steve on 07850 960570 or email steve@cowsfeet.co.uk

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